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Xica's Papinhas Biscuit mix
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Xica's Papinhas Biscuit mix

6,49 €
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Our cookie mix with chocolate chips is the perfect mix to delight children in a simple, quick and uncomplicated way.

We developed a recipe using only natural, whole ingredients, from organic farming, highly nutritious and tasty.

Just add milk or plant-based drink and a little coconut oil to the mixture and in less than 5 minutes you will have the perfect dough for some delicious cookies.

Although the biscuit base does not contain any added sugar, we add chocolate chips for a special touch that all children and adults love.

+12 Months

Through the balanced combination of oats with dates, tapioca starch, flax seeds and cocoa, we obtain a base that combines the best nutrition, flavor and texture. Without forgetting the fun and attractive factor of the chocolate chips, carefully selected with a minimum of 65% cocoa, which promises to convince children and adults alike.


In addition, our oat flour is gluten-free and the flax seeds increase the fiber intake, for perfectly functioning tummies.
With all families in mind, this product is vegan and contains no traces of any product of animal origin.


Our pancake mix is:

🌱 Vegan
🌱 Gluten Free
🌱 Source of Iron and Zinc
🌱 No added sugar or salt
🌱 No additives, dyes or preservatives
🌱 No Genetically Modified Organisms

Our pancake mix has:

🌱 High fiber content
🌱 High in Phosphorus

Ingredients:

Oat flour* (gluten-free), dark chocolate chips* (cocoa: minimum 65%) [cocoa mass*, cane sugar*, cocoa butter* and cocoa powder*], date powder*, tapioca starch*, ground flax seeds*, low-fat cocoa powder* and baking powder [raising agents (monocalcium phosphate and sodium bicarbonate) and cornstarch*].

*Ingredients from organic farming

Use:

  • In a bowl, place all the contents of the package (300g).
  • Add 150mL of plant-based drink or milk.
  • Add 3 tablespoons of liquid coconut oil or nut butter (approx. 60g).
  • Mix until you obtain a homogeneous mass.
  • Form cookies by shaping them with your hands or using 2 spoons.
  • Transfer the cookies to a baking tray and bake in a preheated oven at 200ºC for 10 minutes. Optional: You can add 2 tablespoons of honey or 1 small mashed banana to give it a special touch. 🙂

Conservation conditions:

 Store in a cool, dry place, in a dark place, without the need for refrigeration.


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