Fidu Prepared Cookies and Cakes Gluten-Free 250g

Discover Fidu Gluten-Free Cookies and Cake Mix 250g , the perfect solution for creating delicious homemade cookies and cakes quickly and safely for everyone. This innovative Fidu mix is ​​carefully formulated without gluten, lactose, and free of 14 major allergens , guaranteeing worry-free sweet moments. Ideal for families seeking inclusive and tasty options, it allows you to enjoy homemade desserts and snacks with ease and versatility.

With Fidu Biscoito e Torta Preparado, food safety is a priority. We are proud to offer a gluten-free and lactose-free product, making it suitable for celiacs, people with food intolerances, and those following vegan or vegetarian diets. Most importantly, this preparation is free of the 14 main allergens , ensuring that everyone at the table can enjoy homemade treats with complete peace of mind, from the youngest to the oldest.

Your kitchen has never been so versatile! This mix is ​​designed to be quick and easy to use: simply add water and vegetable margarine or coconut oil to obtain a perfectly moldable dough in just a few minutes. Let your imagination run wild and invite the little ones to participate, creating cookies and biscuits in fun shapes. It's the ideal way to transform cooking into a pleasurable and educational family activity.

One single preparation, endless culinary possibilities! Fidu Cookies and Pies Mix allows you to make a wide range of delicious treats. From crispy cookies and biscuits for lunch, to irresistible sweet pie bases , cheesecake bases, or crumble toppings. Customize your recipes with your favorite ingredients, such as chocolate chips, dried fruit, or spices, or keep them simple for a classic and comforting flavor.

Main Features:

• Free from the 14 main allergens: No trace of the most common allergens, for everyone's safety.
• Gluten-free and lactose-free: Perfect for celiacs, those with intolerances, and vegan diets.
• Quick and Easy to Prepare: You only need to add water and vegetable shortening for a dough ready in minutes.
• Moldable Dough: Ideal for creating cookies with custom shapes, involving children in the kitchen.
• Extremely versatile: Use for cookies, biscuits, sweet pie crusts, cheesecake, and crumble.
• For Everyone: Suitable for people with food allergies or intolerances, celiacs, vegans, and vegetarians.

How to Use:

The preparation is incredibly simple. For cookies, just add water and vegetable margarine (or coconut oil) to the mix, knead until you get a smooth dough, shape as desired, and bake. For pie crusts, follow a similar process, adjusting the water and fat ratios according to the package instructions for a perfect base. In just a few minutes you'll have a dough ready to unleash your creativity and enjoy homemade sweets.